Indonesian Food and Drink

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Traditional food

Traditional food

An Indonesian food is known as nogosari, a snack made from rice flour and banana wrapped with banana leaves

An Indonesian food is known as nogosari, a snack made from rice flour and banana wrapped with banana leaves

Indonesian food is known as intip nasi, a snacks made from dried rice and coconut sugar

Indonesian food is known as intip nasi, a snacks made from dried rice and coconut sugar

Traditional food called rengginang

Traditional food called rengginang

Traditional food called as Ketan Uli or glutinous rice.

Traditional food called as Ketan Uli or glutinous rice.

Lepet, traditional food in Ied Fitr

Lepet, traditional food in Ied Fitr

Indonesian traditional food called as kue ucu.

Indonesian traditional food called as kue ucu.

Indonesian Food Jenang

Indonesian Food Jenang

Dough of sauce on mortar stone.

Dough of sauce on mortar stone.


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