Recipe For Pasta Dishes

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Delicious recipe for pasta dishes recipes from www.nonnascooking.com

Nonna's Cooking
Linguine with prawns and mussels (linguine con cozze e gamberetti) recipe : SBS Food Corn Dishes, Savoury Dishes, Pasta Dishes, Pasta Sauces, Seafood Salad, Seafood Pasta, Pasta Salad, Shellfish Recipes

Linguine with prawns and mussels (linguine con cozze e gamberetti)

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12 reviews
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This is a regional recipe par excellence, and perfect for a Friday night supper. Everywhere you go along the coastline of Italy it will be offered to you in some form or another, perhaps with cozze e vongole (mussels and clams), patelle (limpets) and moscardini (baby octopus), scallops, squid, and/or a combination of all of them. The name of the dish may vary too, but basically it is pasta ai frutti di mare – seafood pasta.

Pappardelle with Balmain Bugs - This recipe is inspired by a dish Stefano Manfredi cooked with yabbies at Manta in Woolloomooloo, and will work equally well with any crustacean. For best results use pasta made with eggs (all’uovo). Egg Recipes, Seafood Recipes, Pasta Recipes, Pasta Dishes, Food Dishes, Quick Dinners For Two, Fettuccine Recipes, Aussie Food, Sbs Food

Fettuccine with Balmain bugs

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6 reviews
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This pasta recipe is inspired by a dish Stefano Manfredi cooked with yabbies at Manta in Woolloomooloo, Sydney, and will work equally well with any crustacean. For best results, use pasta made with eggs (all’uovo).

Quick and easy to prepare, this Korean spicy noodle salad traditionally calls for Japanese wheat noodles called somen, but soba or ramen will work equally well. Adjust the chilli to suit your tastes. Quick Salad Recipes, Easy Fish Recipes, Asian Recipes, Vegetarian Recipes, Cooking Recipes, Healthy Recipes, Ethnic Recipes, Chili Recipes, Chilli Dish

Korean spicy noodle salad

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30 reviews
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Quick and easy to prepare, this recipe traditionally calls for Japanese wheat noodles called somen, but soba or ramen noodles will work equally well. The dressing, made with Korean fermented chilli paste and chilli powder, forms the foundation of this dish, so taste the mix to ensure it’s punchy and well-balanced.

[node_list title="Grill team" uuid=""] Grilled fish with Provencal tomatoes and olives Cooking it under the grill until the top is golden brown and the fish below is juicy and tender, this recipe is a super simple weeknight fish to whip up. Easy Tart Recipes, Wok Recipes, Dinner Recipes, Healthy Recipes, Rice Recipes, Pasta Recipes, Chicken Pieces Recipes, Fried Chicken Recipes, Chicken Thigh Recipes

Gai tod nahm prik pao

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54 reviews
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Deep-fried chicken, or gai tod, is something of an obsession in Thailand. Sold from street carts, the chicken pieces – often wings or small drumsticks – are marinated in a mixture of spices and aromatics, and then dredged in rice flour, which lends an extra crispness, before being fried. This recipe is inspired by a dish from much-loved Sydney restaurant Chat Thai. After being fried, the gai tod is wok-tossed in a sauce of nahm prik pao, or Thai chilli paste. For ease, we’ve used chicken…

Angel hair pasta with sofrito and Queensland shellfish (fideuá) - Spanish Cuisine Shellfish Recipes, Seafood Recipes, Pasta Recipes, Dishes Recipes, World Recipes, Wine Recipes, Pasta Dishes, Food Dishes

Angel hair pasta with sofrito and Queensland shellfish (fideuá)

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74 reviews
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Chef Javier Cordina shows us one of the most famous dishes from Barcelona, known as fideua. Together with the seafood, aioli and angel hair pasta, this dish proudly reflects the flavours and vibrancy of southern Spain. "Be still my beating heart. This seafood and tomato-rich recipe is a cracker. Any matching wine will need to be able to accent that shellfish, work with the tomato and cut through the fattiness of the aioli. This is where rosé becomes your secret weapon, and its foodie…

Spaghetti with baby clams (spaghetti alle vongole) recipe : SBS Food Spaghetti Recipes, Pasta Recipes, Spaghetti Sauce, Quick Recipes, Seafood Recipes, Cake Recipes, Italian Dishes, Italian Recipes, Italian Cooking

Spaghetti with baby clams (spaghetti alle vongole)

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107 reviews
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Eugenio grew up on the coast and spent time on the sand raking for the sweet little shells that make this simple dish so marvellous. The secret to this Italian recipe is in the timing – starting to cook the vongole just after the water for the pasta comes to the boil.

Sichuan twice-cooked pork (hui guo rou) Chinese Dishes Recipes, Tofu Recipes, Cooking Recipes, Greek Recipes, Chili Recipes, Pasta Recipes, Pork Dishes, Tasty Dishes, Twice Cooked Pork

Sichuan twice-cooked pork (hui guo rou)

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4 reviews
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“The authentic cut for this dish is belly pork with the skin on. Traditionally, the recipe calls for tender Chinese leeks, but I also enjoy the dish with green and red capsicums. The dish should look bright red, thanks to the chillies blended in the chilli bean paste, but it's more a matter of aesthetics. Just make sure your pork is packed with hot, pungent flavours!” Tony Tan, Rachel Khoo's Kitchen Notebook Melbourne

all-in-one dish is so quick to make. Think Mexican lasagne using ready-made tortillas instead of sheets of pasta. Utterly delicious and very moreish! For this recipe you will need a pint wide-based (preferably round), shallow ovenproof dish. Mexican Food Recipes, Beef Recipes, Baking Recipes, Dinner Recipes, Kitchen Recipes, Recipies, Mexican Desserts, Mexican Cooking, Freezer Recipes

Mexican tortilla bake

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100 reviews
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This all-in-one dish is so quick to make. Think Mexican lasagne using ready-made tortillas instead of sheets of pasta. Utterly delicious and very moreish!For this recipe you will need a 1.5 litre/2½ pint wide-based (preferably round), shallow ovenproof dish.

A recipe for ramp pasta -- pureed ramps in the pasta dough -- served with a simple morel mushroom ragout, and more ramps. Cheese Recipes, Pasta Recipes, Onion Recipes, Wild Onions, Sweet Butter, Pasta Machine, Stuffed Mushrooms, Stuffed Peppers, Pasta Maker

Wild onion pasta with morel ragout

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9 reviews
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The aroma of the ramps (wild onions), morels and sweet butter in this dish scream spring, and you'll find yourself lingering over every bite. Don’t be tempted to add cheese, either. It will only sully an otherwise crisp and clean dish. Also, don’t skip this recipe if, for some odd reason, you don’t like mushrooms. The ramp pasta itself, which lasts for a couple days in the fridge, is just as good with butter and cheese; yes, this is the place for grated pecorino or parmesan.

Adam Liaw’s cherry blossom pancakes (sakura mochi). Watch the video recipe. Sake Recipe, Mochi Recipe, Recipe Box, Japanese Pancake, Japanese Sweets, Japanese Food, Pickled Fish Recipe, Sakura Mochi, Pickled Cherries

Cherry blossom pancakes (sakura mochi)

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13 reviews
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Cherry blossom season in Japan is one of the most spectacular and beautiful times of the year. This recipe for a traditional sweet made around the Tokyo area uses new-season cherry leaves to encapsulate the visual effect of the season in something edible. The balance of the salty pickled leaves and the sweet bean paste, and the chewiness of the pancake are the secrets to this sweet dish.

Peter Kuruvita makes a fragrant curry recipe native to Jaffna in Sri Lanka using chunks of goat cooked slowly in a richly spiced sauce Liver Recipes, Curry Recipes, Meat Recipes, Indian Food Recipes, Asian Recipes, Ethnic Recipes, Good Food Channel, Sri Lankan Recipes, Sbs Food

Jaffna goat curry

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85 reviews
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Jaffna, in Sri Lanka, is known for its own style of spicy cuisine. This recipe for goat curry is as simple as popping all the ingredients in a pot and allowing it to simmer until the meat is tender and the gravy is thick and rich. This dish should be finished with the liver and heart of the goat if it is killed in the village, but it works just as well without the addition of the offal. Substitute with tomato paste. You can also use lamb instead of goat.

Spaghetti with garlic, oil and chilli (spaghetti, aglio, olio e peperoncino) recipe : SBS Food Recipe Using Tomatoes, Tomato Pasta Recipe, Fresh Tomato Recipes, Pasta Sauce Recipes, Onion Recipes, Top Recipes, Greek Recipes, Italian Pasta Dishes, Easy Pasta Dishes

Fettuccine napoletana (tomato sauce)

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23 reviews
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This classic Italian pasta dish of fettuccine with Napoletana sauce is confirmation that the simple things in life are often the best (and even better if you know a few tricks!). In this recipe, Maurizio Esposito shaves his garlic into very thin discs using a mandolin slicer, prefers shallots to onions for their sweetness, mashes up the best-quality Italian tinned tomatoes with his hands, and tears the basil, adding it last so it stays fresh and green.

Mauritian duck curry | Try this Mauritian recipe for delicious, simple, falling-off-the-bone duck curry in a rich, thick sauce. It's full of flavour but less tricky to make than other curries as it relies on curry powder rather than paste.  You'll find the best curry powder at Indian grocers. This dish is lovely served with shallot achard (pickled vegetables). Pickled Fish Recipe, Pickled Vegetables Recipe, Indian Fish Recipes, Indian Foods, African Recipes, Duck Curry, Tagine Cooking, Mauritian Food, Goose Recipes

Mauritian duck curry

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58 reviews
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Try this Mauritian recipe for delicious, simple, falling-off-the-bone duck curry in a rich, thick sauce. It's full of flavour but less tricky to make than other curries as it relies on curry powder rather than paste. You'll find the best curry powder at Indian grocers. This dish is lovely served with shallot achard (pickled vegetables).

Ribbon egg pasta with prawns and pesto (trenette al pesto) recipe : SBS Food Vegetable Dishes, Vegetable Recipes, Linguine Recipes, Seafood Recipes, Prawn Pasta, Easy Egg Recipes, Italian Pasta Dishes, Sbs Food, Pesto Recipe

Ribbon egg pasta with prawns and pesto (trenette al pesto)

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99 reviews
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This dish is classically Ligurian, combining trenette pasta with pesto, which originated in Genoa, Liguria’s capital. While trenette (which is rectangular in shape instead of flat like linguine) is available from some Italian food shops and selected delis here, it can be difficult to track down, so we have substituted linguine in this recipe for ease. Refrigerate any leftover pesto in an airtight container in the fridge for up to 1 week.

Spaghetti with Clams and Chilli by The Hairy Bikers From Hairy Bikers' Best of British via BBC Food. Clam Recipes, Pasta Recipes, Dishes Recipes, Chili Recipes, Wine Recipes, Seafood Pasta Dishes, Pasta Sauces, Seafood Salad, Mornay Recipe

Spaghetti with clams and chilli

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94 reviews
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This traditional Italian seafood pasta dish of clams with chilli, garlic and white wine is great for a date night recipe.

Tomato and saffron pasta salad recipe : SBS Food Yummy Pasta Recipes, Pasta Salad Recipes, Fish Recipes, Cooking Recipes, Pasta Dishes, Food Dishes, Saffron Recipes, Sbs Food, Salsa Recipe

Tomato and saffron pasta salad

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11 reviews
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Chef and author Dominique Rizzo shares her recipe for tomato and saffron pasta salad, based on her nonna’s cooking. My nonna was a very modest woman who had the most beautiful skin. I loved spending time with her, and even though she only spoke the Sicilian dialect and I could hardly understand what she was saying, we always managed to have lengthy conversations. This full-flavoured pasta salad was one of her special dishes.