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Plated Courses
97 Pins
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3d
By
Paisley Flour Events Ltd
Beetroot & Gin Cured Salmon Starter w/ Vegetable Remoulade, Dill, Chive & Root Vegetable Crisps
The Main Course at a Private Dining Event, Fillet of Beef Wellington!
The Meringue Tear Drops w/ Strawberry Sauce, Fresh Strawberry, & Vanilla Cream
How AMAZING does this starter look? Beetroot & Gin Cured Salmon w/ Vegetable Remoulade
Fillet of Beef Wellington w/ Parsley Root Puree, Mini Fondants, Sautéed Kale and Rosemary Jus!
Crab and Pea Pannacotta
Burrata Starter
Tart Cherry Eton Mess with Poppy Seed Almond Meringues
Appetizer Buffet to Fill Guests Up
The Beef Carpaccio Starter
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Smoked Chicken Starter w/Baby Gem, Parmesan Crisp, Garlic Croutons & Mustard & Parmesan Dressing
Another variation of our Plated Trio of Desserts!
Poached Pear Dessert!
The Vegetarian Wellington Main Course!
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95 Plated Courses ideas | ethnic recipes, food, trio of desserts