Recipes

200 Pins
 1d

Weight Watchers

0 Pins
Ingredients • 1 1⁄2 lbs lean ground beef (combo, etc.) or 1 1⁄2 lbs ground pork (combo, etc.) • 1⁄3 cup dry breadcrumbs • 2 eggs, beaten • 1⁄2 cup onion, chopped • 1 teaspoon basil • 1⁄2 teaspoon salt • 1⁄4 teaspoon pepper • 3 tablespoons Dijon mustard • 3 tablespoons honey • 2 […]

Beef

1 Pin
Stanley Tucci’s 20-Minute Bolognese Will Become a Weeknight Dinner Staple in Your House

Pasta

1 Pin
Honey Mustard Chicken Breasts - Baked

Chicken

4 Pins
NYT Cooking: Fragrant dill rice is a natural accompaniment to salmon, and a complete meal of the two is made easy here by baking them together in one dish. Add fresh or dried dill to basmati rice, which is eventually topped with salmon covered in a tangy, sweet and spicy paste of mayo, lemon zest, honey and dried chile flakes. To ensure the rice is perfectly fluffy without overcooking the fish, the grains are

Seafood/Fish

5 Pins
Deviled Eggs with Horseradish
25 Show-Stopping Appetizers

Apps

6 Pins
Green Bean and Tomato Salad Recipe - NYT Cooking

Salads

1 Pin
Try this RASPBERRY SCONES from @KerrygoldUSA

Breakfast

4 Pins
Northern Italian Beef Stew
NYT Cooking: Inspired by the Italian dish of sautéed puntarelle (an Italian variety of chicory) and white beans, this recipe makes a satisfying vegetarian main course or a hearty side dish for roast chicken or sausages. It opts for canned white beans, for the sake of weeknight convenience, and Swiss chard, which is much milder than puntarelle and easier to find in the U.S. Kale or escarole would also work well

Soup/Chili

25 Pins
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com
Honey Garlic Butter Roasted Carrots - Cafe Delites

Sides

16 Pins
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com Ina Garten, Healthy Recipes, Vegetable Recipes, Roasted Brussel Sprouts, Brussels Sprouts Recipe, Brussel Sprouts, Roasted Brussel, Sprout Recipes, Vegetable Sides
Ina Garten’s Roasted Balsamic Brussels Sprouts | Alexandra’s Kitchen
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com
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40m
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com
Ina Garten’s Roasted Balsamic Brussels Sprouts | Alexandra’s Kitchen
Roasted with olive oil, salt and pepper, the Brussels sprouts and the pancetta crisp up in unison, the fat from the pancetta flavoring the sprouts, whose crispy surfaces emerge glistening and caramelized. Served with balsamic vinegar, this is a Brussels sprouts recipe that even those who don't like sprouts will absolutely love! // alexandracooks.com
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40m
Deviled Eggs with Horseradish Sauces, Brunch, Ideas, Desserts, Appetiser Recipes, Deviled Eggs, Horseradish Deviled Eggs, Horseradish Dip, Horseradish
Deviled Eggs with Horseradish
Deviled Eggs with Horseradish
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30m
Honey Garlic Butter Roasted Carrots - Cafe Delites Pasta, Roasted Carrots, Honey Garlic, Honey Carrots, Roasted Veggies, Roasted Vegetables, Garlic Butter, Roasted Vegetable Recipes
Honey Garlic Butter Roasted Carrots
Honey Garlic Butter Roasted Carrots - Cafe Delites
Foods, Snacks, Food Decoration, Food Platters, Food Crafts, Food, Catering, Charcuterie Recipes, Cute Food
35+ Adorably Cute Food Ideas
25 Show-Stopping Appetizers Dips, Apps, Appetisers, Appetizers For Party, Appetizer Snacks, Cold Party Appetizers, Appetizer Recipes
43 Fancy Appetizers To Start Your Next Dinner Party
25 Show-Stopping Appetizers
Recipes, Healthy Eating, Food Processor, Pesto, Soup Recipes, Soup, Soups And Stews
Pesto Chicken Zoodle Soup
Northern Italian Beef Stew American Beef Stew, Savory Beef Stew, Savory Beef Stew Recipe, Stew Recipes, Beef Stew Recipe, American Beef, Hearty Beef Stew, Beef Stew, Italian Beef Stew Recipe
Northern Italian Beef Stew
Northern Italian Beef Stew
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4h 50m
Ingredients • 1 1⁄2 lbs lean ground beef (combo, etc.) or 1 1⁄2 lbs ground pork (combo, etc.) • 1⁄3 cup dry breadcrumbs • 2 eggs, beaten • 1⁄2 cup onion, chopped • 1 teaspoon basil • 1⁄2 teaspoon salt • 1⁄4 teaspoon pepper • 3 tablespoons Dijon mustard • 3 tablespoons honey • 2 […] Ground Beef, Skinny, Ground Beef Recipes, Honey Mustard Chicken, Mustard Chicken, Honey Mustard Sauce, Honey Mustard, Meatloaf Glaze
Honey Mustard Meatloaf -
Ingredients • 1 1⁄2 lbs lean ground beef (combo, etc.) or 1 1⁄2 lbs ground pork (combo, etc.) • 1⁄3 cup dry breadcrumbs • 2 eggs, beaten • 1⁄2 cup onion, chopped • 1 teaspoon basil • 1⁄2 teaspoon salt • 1⁄4 teaspoon pepper • 3 tablespoons Dijon mustard • 3 tablespoons honey • 2 […]
NYT Cooking: Inspired by the Italian dish of sautéed puntarelle (an Italian variety of chicory) and white beans, this recipe makes a satisfying vegetarian main course or a hearty side dish for roast chicken or sausages. It opts for canned white beans, for the sake of weeknight convenience, and Swiss chard, which is much milder than puntarelle and easier to find in the U.S. Kale or escarole would also work well Kale, Sausages, Lentils, Hearty Side, White Beans, Broth, Vegetarian Main Course, Meatless
Braised White Beans and Greens With Parmesan Recipe
NYT Cooking: Inspired by the Italian dish of sautéed puntarelle (an Italian variety of chicory) and white beans, this recipe makes a satisfying vegetarian main course or a hearty side dish for roast chicken or sausages. It opts for canned white beans, for the sake of weeknight convenience, and Swiss chard, which is much milder than puntarelle and easier to find in the U.S. Kale or escarole would also work well
NYT Cooking: A complex and colorful chickpea stew, this is rich with vegetables, olive oil and Parmesan cheese. You can vary the vegetables to use what you’ve got. Here, I keep to the basics, adding carrots for sweetness, fennel or celery for depth, cherry tomatoes for looks. Tender greens, wilted into the bubbling mixture at the end, are optional, but they do add a bright, almost herbal note. I particularly l Meals, Dinner Recipes, York, Easy Dinner, Dinner, Weeknight Dinner Recipe, Ready Meal
Chickpea Stew With Orzo and Mustard Greens Recipe
NYT Cooking: A complex and colorful chickpea stew, this is rich with vegetables, olive oil and Parmesan cheese. You can vary the vegetables to use what you’ve got. Here, I keep to the basics, adding carrots for sweetness, fennel or celery for depth, cherry tomatoes for looks. Tender greens, wilted into the bubbling mixture at the end, are optional, but they do add a bright, almost herbal note. I particularly l
Grandma Jeanette's Amazing German Red Cabbage Mom, Oktoberfest, Ethnic Recipes, Cuisine, Beef Rouladen, Pork Chops And Sauerkraut, German Red Cabbage, Easy German Recipes, Braised Red Cabbage
Grandma Jeanette's Amazing German Red Cabbage
Grandma Jeanette's Amazing German Red Cabbage
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1h 15m
Vegetarian, Cooking Recipes, Chili, Pot Recipes, Vegetarian Dishes, Vegetarian Chili, Chili Recipes
Grandma's Slow Cooker Vegetarian Chili
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2h 10m
NYT Cooking: This rich, comforting stew was brought to The Times by Regina Schrambling in 2001, in the dark days immediately following the attacks on the World Trade Center. The accompanying article was an ode to the therapeutic benefits of cooking and baking: "Whoever said cooking should be entered into with abandon or not at all had it wrong. Going into it when you have no hope is sometimes just what you nee Stew, Salt Pork, Balsamic Beef, Minced Garlic
Dijon and Cognac Beef Stew Recipe
NYT Cooking: This rich, comforting stew was brought to The Times by Regina Schrambling in 2001, in the dark days immediately following the attacks on the World Trade Center. The accompanying article was an ode to the therapeutic benefits of cooking and baking: "Whoever said cooking should be entered into with abandon or not at all had it wrong. Going into it when you have no hope is sometimes just what you nee
Roasted Brussel sprouts are easy to prepare and loved by everyone, even veggie haters! Make this simple side dish recipe for the holidays. Honey Roasted Brussel Sprouts, Honey Brussel Sprouts, Roasted Brussel Sprouts Oven Balsamic, Roasted Brussel Sprouts Oven, Roasted Sprouts, Honey Balsamic Brussel Sprouts, Balsamic Glaze Brussel Sprouts
PERFECT Roasted Brussel Sprouts + Video
Roasted Brussel sprouts are easy to prepare and loved by everyone, even veggie haters! Make this simple side dish recipe for the holidays.
Honey Mustard Chicken Breasts - Baked Honey, Chicken Breasts, Mustard, Chicken, Breast, Chicken Breast, Baked Chicken Breast
Honey Mustard Chicken Breasts - Baked
Stanley Tucci’s 20-Minute Bolognese Will Become a Weeknight Dinner Staple in Your House Paleo, Italian Recipes, Italian Dishes, Bolognese, Stanley Tucci, Weeknight, Bolognese Sauce, Weeknight Dinner
Stanley Tucci’s 20-Minute Bolognese Will Become a Weeknight Dinner Staple in Your House
Stanley Tucci’s 20-Minute Bolognese Will Become a Weeknight Dinner Staple in Your House
Mom's Cucumber Salad Summer Salads, Salad Recipes, Salads, Creamy Cucumber Salad, Cucumber Recipes Salad, Cucumber Salad, Cucumber Recipes, Fresh Tomato Soup
Mom's Cucumber Salad
Mom's Cucumber Salad
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15m
NYT Cooking: Fragrant dill rice is a natural accompaniment to salmon, and a complete meal of the two is made easy here by baking them together in one dish. Add fresh or dried dill to basmati rice, which is eventually topped with salmon covered in a tangy, sweet and spicy paste of mayo, lemon zest, honey and dried chile flakes. To ensure the rice is perfectly fluffy without overcooking the fish, the grains are Salmon, Seafood Recipes, Casserole, Risotto, Dill Rice, Rice Recipes, Seared Fish, Dill Salmon, Sauteed Vegetables
Baked Salmon and Dill Rice Recipe
NYT Cooking: Fragrant dill rice is a natural accompaniment to salmon, and a complete meal of the two is made easy here by baking them together in one dish. Add fresh or dried dill to basmati rice, which is eventually topped with salmon covered in a tangy, sweet and spicy paste of mayo, lemon zest, honey and dried chile flakes. To ensure the rice is perfectly fluffy without overcooking the fish, the grains are
Healthy Freezer Meals, Freezer Meals, Freezer Cooking, Freezer Crockpot Meals, Freezer Friendly Meals, Make Ahead Meals, Cooking Guide
How To Make Your Favorite Meals Freezer Ready
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Slow Cooker Honey Mustard Pork Roast - These Old Cookbooks
Slow Cooker Honey Mustard Pork Roast - These Old Cookbooks
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Freezer Meals - Spinach Lasagna Rolls - One Hundred Dollars a Month