A Korean staple soup made with kimchi and soybean sprouts! It's a popular home remedy for common colds and hangovers in Korea. after hangover the best korean soup.i always add tofu & chopped dried cod.
Eat Stop Eat To Loss Weight - Gujeolpan is a Korean traditional dish of nine delicacies! Beautiful and healthy! In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound Weight Gain
What are all those little bowls of side dishes served with a Korean meal? They are called banchan. There are endless variations of banchan, but here's a guide of popular ones served at most Korean meals: