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Recipe from
butternutbakeryblog.com

Vegan Caramel Pecan Cheesecake Bars

1 rating
· Vegan, Gluten free · Serves 8
butternutbakery
Butternut Bakery
52k followers
Ingredients
Produce
4 Medjool dates, large pitted
Canned Goods
1/2 cup Coconut cream
1 14 oz can Coconut milk, full fat
Condiments
1 tsp Lemon juice, fresh
Baking & Spices
1 cup Caramel, vegan
1/2 tsp Cinnamon, ground
3/4 cup Coconut sugar
2 Pinch Salt
1 Sea salt, Flaky
2 1/2 tsp Vanilla
Oils & Vinegars
1 1/2 tsp Coconut oil
Nuts & Seeds
1 cup Cashews, raw
1 heaping cup Pecan, halves
3/4 cup Pecans, raw

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