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Recipe from
thewoksoflife.com
Beef Tofu Stir Fry
25 ratings · 30 minutes · Gluten free · Serves 4
The Woks of Life
197k followers
Ingredients
Meat
285 g 10 ounces flank steak
Produce
2 cloves Garlic
3 thin slices Ginger
2 Scallions
Refrigerated
1 lb Tofu, regular or soft
Canned Goods
3/4 cup Beef or chicken stock
Condiments
2 tbsp Oyster sauce
1 1/2 tsp Soy sauce
Baking & Spices
1/4 tsp Baking soda
3 1/2 tsp Cornstarch
1/4 tsp Sugar
1/4 tsp White pepper, ground
Oils & Vinegars
1/2 tsp Sesame oil
1 tsp Vegetable oil
2 tbsp Vegetable or canola oil
Beer, Wine & Liquor
2 tsp Shaoxing wine
Liquids
1 tbsp Water