a pancake with oranges and strawberries in it next to a cup of tea

Gluten-Free Dutch Baby

Name: Gluten-Free Dutch Baby with Oranges
Prep time: 10 min
Cook time: 20 min
Total time: 40 min
Yield: 1
Ingredients: 1 Lime; 1 Orange, slices; 1 tsp Zest, orange; 2 Eggs, large; 2/3 cup Rolled oats; 1 tbsp Maple syrup; 1 Maple syrup; 1/4 tsp Cinnamon; 3/4 tsp Vanilla; 1 Coconut; 1 tbsp Butter, unsalted; 2/3 cup Low-fat milk

0 ratings

· 40min · Vegetarian, Gluten free · 1 serving

This gluten-free Dutch baby is made with rolled oats and it’s high in protein! It’s very easy to prepare: just pour batter into a hot skillet and bake for 20 minutes! Top it with fresh orange slices or your favorite fruit.

Lisa Lin

Ingredients

Produce

• 1 Lime

• 1 Orange, slices

• 1 tsp Zest, orange

Refrigerated

• 2 Eggs, large

Breakfast Foods

• 2/3 cup Rolled oats

Condiments

• 1 tbsp Maple syrup

• 1 Maple syrup

Baking & Spices

• 1/4 tsp Cinnamon

• 3/4 tsp Vanilla

Nuts & Seeds

• 1 Coconut

Dairy

• 1 tbsp Butter, unsalted

• 2/3 cup Low-fat milk

Comments

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