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Recipe from
greatbritishchefs.com
Smoked Mackerel Pâté Canapé Recipe
Great British Chefs
655k followers
Ingredients
Seafood
250 g Smoked mackerel, hot fillet
50 g Sushi ginger
Produce
100 g Cranberries
1 tsp Dill
2 Limes
Baking & Spices
1 Caster sugar
1 Pepper
1 Salt
Bread & Baked Goods
5 slices White bread, thick
Dairy
100 g Cream cheese
50 g Sour cream