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The Best Tofu Tikka Masala (Vegan-Friendly)
11 ratings
Tofu Tikka Masala features crispy cubes of tofu in a creamy, spiced curry sauce. A vegetarian, streamlined version of the Indian classic, this crave-worthy curry is comfort food at its finest.
Ingredients
Produce
• 1/2 cup Cilantro, fresh leaves
• 4 Garlic cloves
• 1 tbsp Ginger
• 1/2 cup Shallots
Refrigerated
• 1 (14-oz.) pkg. Tofu, extra-firm (or super firm)
Canned Goods
• 1 (13.5-oz.) can Coconut milk
• 2 tbsp Tomato paste
• 1 cup Vegetable broth
Condiments
• 1 (8-oz.) can Tomato sauce
Baking & Spices
• 1 1/2 tsp Curry powder
• 2 tsp Garam masala
• 1 1/2 tsp Kosher salt
• 1 tsp Paprika
• 1 1/2 tsp Turmeric, ground
Oils & Vinegars
• 2 tbsp Neutral cooking oil
Bread & Baked Goods
• 1 Basmati rice and fresh naan
Dairy
• 1/2 cup Whole-milk yogurt