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COCONUT QUINOA CURRY -- made in the slow cooker with only a few simple ingredients. Only fresh, wholesome ingredients, it's naturally gluten-free AND vegetarian too! Curry Recipes, Veggie Recipes, Indian Food Recipes, Whole Food Recipes, Vegetarian Recipes, Dinner Recipes, Healthy Recipes, Vegetarian Dinner, Veggie Food
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Coconut Quinoa Curry Recipe | Made In The Slow Cooker - Simply Quinoa

652 ratings
· 4.5 hours · Vegan, Gluten free · Serves 8
The Healthy Maven
1 Broccoli crown (cut into florets (about 2 cups)), large
1 15 oz can Chickpeas, organic
1/2 tsp Chili flakes
2 Garlic cloves (minced (about 1 tablespoon))
1 tbsp Ginger
1 Sweet potato (peeled + chopped (about 3 cups)), medium
1 28 oz can Tomatoes
1/2 White onion (diced (about 1 cup))
Canned Goods
2 14.5 oz cans Coconut milk
1 tsp Miso
2 tsp Tamari sauce, wheat free
Pasta & Grains
1/4 cup Quinoa
Baking & Spices
1 tbsp Turmeric

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