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Sweet and Sour Meatballs | Recipe | Sweet and sour meatballs, Food network recipes, Recipes
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Food And Drink
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Sweet and Sour Meatballs

3 ratings
Mei Lin's sweet and sour meatballs start with a classic meatball recipe, and it's the sauce where things get surprising! Mei Lin's use of molasses adds a ton of flavor, and gives the sauce its amazing consistency. Serve these with toothpicks and you've got a perfect game-day appetizer.
foodnetworkF
Food Network
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Ingredients

Meat
• 1 lb 80/20 ground beef
• 1 lb Ground pork
Produce
• 2 tbsp Calabrian chile
• 1 tbsp Chives, fresh
• 1 tsp Garlic, granulated
• 5 cloves Garlic
• 1 tsp Onion, granulated
• 1 tbsp Parsley, fresh
• 1 Red onion, small small
Refrigerated
• 1 Egg, large
Condiments
• 2 tsp Hot sauce
• 2 cups Ketchup
• 1/2 cup Molasses
• 1/2 cup Mustard, yellow
Baking & Spices
• 1/2 tsp Allspice, ground
• 3 1/2 tsp Black pepper, freshly ground
• 1 cup Brown sugar, light
• 1/2 tsp Clove, ground
• 2 Kosher salt
• 1/2 tsp White pepper, freshly ground
Oils & Vinegars
• 1/2 cup Cider vinegar
• 1 Neutral oil
• 4 tbsp Neutral oil
• 1/4 cup White vinegar
Bread & Baked Goods
• 2 slices Brioche bread
Drinks
• 1/2 cup Pineapple juice
Dairy
• 1/2 cup Milk
• 1 cup Parmesan, grated
Beer, Wine & Liquor
• 1/4 cup Rum

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