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Just Try Taste: Tongkol Suwir Rica-Rica #IndonesiaFood #Indonesia

Just Try Taste: Tongkol Suwir Rica-Rica #IndonesiaFood #Indonesia

|| Sate Babi || I am submitting this post to the Indonesian Food Blogger Challenge No. 15: Kuliner Peranakan (i.e. Peranakan Cuisine). Technically, peranakan applies to the people of Chinese descents that came to Indonesia during the 15th – 17th century, and since my grandparents only arrived here after the first world war, I …

|| Sate Babi || I am submitting this post to the Indonesian Food Blogger Challenge No. 15: Kuliner Peranakan (i.e. Peranakan Cuisine). Technically, peranakan applies to the people of Chinese descents that came to Indonesia during the 15th – 17th century, and since my grandparents only arrived here after the first world war, I …

Just Try & Taste: Resep Ikan Tongkol Rica-Rica

Just Try & Taste: Resep Ikan Tongkol Rica-Rica

Just Try & Taste: Pampis Ikan Tongkol Super Pedas

Just Try & Taste: Pampis Ikan Tongkol Super Pedas

Resep Masakan Indonesia: Resep Sambal Lado Mudo : Tomat hijau 6 buah dipotong dadu Cabe hijau 12 buah Cabe rawit hijau 8 buah Bawang merah 12 butir Bawang putih 4 siung Daun jeruk purut 10 lembar, diiris halus Garam 1 1/2 sendok teh Gula pasir 1/4 sendok teh Air 2 sendok makan Air jeruk nipis 2 sendok teh Minyak goreng secukupnya, untuk menumis

Resep Masakan Indonesia: Resep Sambal Lado Mudo : Tomat hijau 6 buah dipotong dadu Cabe hijau 12 buah Cabe rawit hijau 8 buah Bawang merah 12 butir Bawang putih 4 siung Daun jeruk purut 10 lembar, diiris halus Garam 1 1/2 sendok teh Gula pasir 1/4 sendok teh Air 2 sendok makan Air jeruk nipis 2 sendok teh Minyak goreng secukupnya, untuk menumis

Diah Didi's Kitchen: Udang Goreng Renyah Ala Bu Rudi

Diah Didi's Kitchen: Udang Goreng Renyah Ala Bu Rudi

Woku Ikan Kakap - Manado Spicy Basil Red Snapper

Woku Ikan Kakap - Manado Spicy Basil Red Snapper

Diah Didi's Kitchen: Mie Goreng Jawa

Diah Didi's Kitchen: Mie Goreng Jawa

A thick lemon curd fills a golden shortbread crust for a simple, zesty tart. This tangy and sweet dessert brightens up any spring party, Easter dinner, baby shower or Mother's Day brunch!

Lemon Tart

A thick lemon curd fills a golden shortbread crust for a simple, zesty tart. This tangy and sweet dessert brightens up any spring party, Easter dinner, baby shower or Mother's Day brunch!

Indonesian food HESTI'S KITCHEN : yummy for your tummy: Tumis Kangkung Bunga Pepaya

Indonesian food HESTI'S KITCHEN : yummy for your tummy: Tumis Kangkung Bunga Pepaya

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