Rhubarb Curd | Recipe | Rhubarb curd, Rhubarb recipes, Recipes
Skip to content
Search for easy dinners, fashion, etc.
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
a sandwich with a spoon in it next to a glass of water and a jar of liquid
theviewfromgreatisland.com

Rhubarb Curd

5 ratings
· 25min · Vegetarian, Gluten free · 2 servings
Rhubarb Curd is a silky sweet/tart spread with the unforgettable flavor of spring rhubarb. Spread it on toast, scones, biscuits, or just eat it out of the jar with a spoon!
slmoran21
The View From Great Island

Ingredients

Produce
• 1 Lemon, juice of
• 13 oz Rhubarb, fresh
Refrigerated
• 4 Eggs, large
Baking & Spices
• 1 drops Pink food coloring
• 1 cup Sugar
Dairy
• 2 tbsp Butter, unsalted
Liquids
• 1/4 cup Water

2 Comments