Explore Indonesian Desserts, Chinese Desserts, and more!

The BEST and most authentic beef rendang (rendang daging) recipe ever! Spicy, rich and creamy Malaysian/Indonesian beef stew. | rasamalaysia.com

Beef Rendang

Indonesian Beef Rendang (Rendang Daging) recipe - (Pinner described it as “a rich and tender coconut beef stew which is explosively flavorful,” one that is certain to win you over if you taste it. It is well worth the time to make it.

How to Make Mochi {Tutorial} Mochi is a type of Japanese rice cake. Very chewy and sweet.

Make Mochi

How to Make Mochi. Mochi is a type of Japanese rice cake. Very chewy and sweet, it takes some effort to make, but it is worth the effort and indeed, making mochi is both an art form and a tradition. It is often referred to as "o-mochi",.

Onde-onde (Ondeh-ondeh)  250 g Glutinous Rice Flour 200 ml Pandan Juice 150 g  Gula Melaka (Palm Sugar), finely chopped 100 g Grated Coconut A Pinch Of Sea Salt

Onde-onde (Ondeh-ondeh)

Onde-onde (Ondeh-ondeh) recipe - These cute little pastries are infused with pandan (screwpine leaf) juice and filled with “Gula Melaka” or palm sugar and then rolled in with some fresh grated coconut.

grass jelly in milk tea, grass jelly drink

Grass Jelly (cincau)

Grass jelly made from powder with a cold soaking milk tea. It can be also served with fresh fruits, usually mango and sweetened red beans in China.

Homemade Cendol

For you, Yuan Horng.) This is a Malay dessert , served with palm sugar syrup and coconut milk.

Love this Cendol Dawet recipe. Easy and enak!  http://pisangsusu.com/cendol-dawet-indonesian-dessert/

I want to make cendol dawet for a very long time now. Dawet is the mix of cendol (pandan vermicelli) with coconut milk and Javanese sugar (gula jawa).

Kue kue traditional #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Kue kue traditional #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

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