Very simple way of preparing a sponge cake. This process is similar to preparing a boxed cake, but avoids the preservatives. The cakes always turn out perfect and leveled. I use this cake in many recipes, such as Tiramisu and Prune Walnut Cake.
The Classic Victoria Sandwich is a British tradition with afternoon tea. It is always home baked with fresh whipped cream and strawberry jam some people prefer Raspberry Jam. This is truly a tradition British tea-time treat.