Explore Indonesian Cuisine, Indonesian Recipes, and more!

INDONESIAN FOOD - Rempeyek Kacang...my Grandmother and her best friend made these...so delicious!

Rempeyek Kacang - A Indonesian peanut snack which is delicious as a snack with your aperative as well as a small accomplicement with your meal. It looks like a small thin "cookie" and is prepared much in the same way as American pancakes.

Easy and delicious Thai Fish Curry recipe with step by step instructions | rachelcooksthai.com

Thai Curry Fish Custard | Hor Mok | ห่อหมก

Chicken pork adobo and steamed rice wrapped in banana leaves recipe

Try this Filipino chicken pork adobo and steamed rice wrapped in banana leaves

Filipino chicken pork belly adobo and steamed rice wrapped in banana leaves recipe. A type of binalot.

We call it Perkedel Kentang seems like mashed potato fried

Indonesia

Perkedel (adopted from Frikadeller) - Indonesian Potato Patties. Frikadeller is also known in Indonesian cuisine through Dutch cuisine influence and called perkedel, however the ingredients is not meat, but mostly fried mashed potato patties, sometimes

it's Soto Mie. There are so many variations of "SOTO" (indonesia cuisine). Soto bandung, soto kwali, soto banjar, coto makassar, sroto banyumas, soto lamongan, soto madura, soto padang, soto medan,soto betawi .....etc.  Its spicy sauce with chunks of beef or chicken pieces 2cm, some are made ​​of duck, lamb or pork .... everything is fresh, tasty, delicious, eat warm.

it's Soto Mie. There are so many variations of "SOTO" (indonesia cuisine).

Chinese Bun Recipe (MANTOU RECIPE) http://yummcious.com/chinese-bread-recipe-mantou-recipe/

Chinese bread recipe (Mantou

Mantou recipe is a Chinese steam bread/bun recipe that is both simple and delicious. It's Vegan friendly and is a great side dish with any meal.

Waroeng.nl, Uw Indonesische Webshop! - Rempeyek Kacang

Waroeng.nl, Uw Indonesische Webshop! - Rempeyek Kacang

Youtiao recipe, 油条 by the Woks of Life - Chinese Fried Dough

Youtiao Recipe (Chinese Fried Dough)

Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat.

STUFFED PANEER PAKODA RECIPE STUFFED PANEER PAKODA(#LC14034): These batter-fried delights are an excellent way to reinvent cottage cheese.

How to make stuffed paneer pakoda

Jamaican Curry Powder- Perfect blend of Homemade Curry Powder. Quick, easy, no addictives or fillers  AND it tastes  way better than your store bought brands. Looking back at my life there has never been a time when I did not have a curry jar in my pantry. It’s always been a pantry staple and something that I use …

Jamaican Curry Powder

Jamaican Curry Powder- Perfect blend of Homemade Curry Powder. Quick, easy, no addictives or fillers AND it tastes way better than your store bought brands.

Indonesian Potato Croquette (Kroket Kentang) | Indonesia Eats

There are many different styles of Croquette in every country. In Indonesia, Croquette was first introduced during Dutch Colonial rule and it becomes a very popular snack. The Indonesians like to enjoy croquettes with bird eye chilies

#INDONESIAN CUISINE | Martabak Manis http://www.buzzfeed.com/maharm/the-ultimate-guide-to-30-tastiest-indonesian-cuisi-5osg#.jbQ6qYEBLk

30 Delicious Indonesian Dishes You Need To Try

30 Delicious Indonesian Dishes You Need To Try: "Sweet Martabak" ("Terang Bulan")

How to make popular Korean street food, Korean sweet pancakes (hotteok) at home! | MyKoreanKitchen.com

Hotteok (Korean Sweet Pancakes)

Traditional mooncakes for Chinese Mid Autumn day

Chinese Mooncakes—Traditional Version

Traditional mooncakes for Chinese Mid Autumn day - a festival snack that could be a central piece for a Dim Sum Brunch.

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