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Cinnamon Swirl Pumpkin Bread Minis are individual-size portions of perfectly moist pumpkin bread! The small batch recipe is easy and delivers all of the flavors of fall with pure pumpkin, fall spices, and the added bonus of a cinnamon sugar swirl baked on top! Get the easy recipe at butterandbliss.net
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butterandbliss.net

Cinnamon Swirl Pumpkin Bread - Individual Portion

76 ratings · 30min · Vegetarian · 5 servings
bandbliss
Butter and Bliss | Small Batch Baking Blog
7k followers

Ingredients

Produce
• 1/2 cup Pumpkin, pure canned
Refrigerated
• 1 Egg, large
Baking & Spices
• 3/4 cup All-purpose flour
• 1/2 tsp Baking powder
• 1/8 tsp Baking soda
• 1/4 cup Brown sugar, light
• 2 tbsp Cinnamon sugar
• 1/2 cup Granulated sugar
• 1 tsp Pumpkin pie spice
• 1/4 tsp Salt
• 1 tsp Vanilla extract
Oils & Vinegars
• 1/4 cup Canola oil

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