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Gochujang-Glazed Salmon with Sauteed Spinach
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Food And Drink
a white plate topped with meat and greens next to two silver spoons on top of a table
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eatingwell.com

Gochujang-Glazed Salmon with Garlic Spinach

8 ratings
· 20min · Gluten free · 4 servings
The heat of gochujang-glazed salmon is balanced by a touch of honey for a sweet-spicy fish that pairs well with sauteed spinach. Learn how easy it is to make.
eatingwellE
EatingWell

Ingredients

Морепродукты
• 1 1/4 lbs Salmon
Овощи и фрукты
• 8 cups Baby spinach
• 4 cloves Garlic
• 2 tsp Ginger, fresh
• 1 Sesame seeds & sliced scallions
Приправы
• 1 tbsp Honey
• 1 tbsp Mirin
• 2 tbsp Tamari, reduced-sodium
Выпечка и специи
• 2 tbsp Gochujang
Масла и уксусы
• 1 1/2 tsp Sesame oil, toasted

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