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Cambodian style stir-fried vermicelli noodles with pork, wood ear mushrooms and tofu skin. A well-loved Khmer dish known as Cha Mi Suor which is often eaten for special occasions. Comfort Food Recipes Dinners, Yummy Dinners, Dinner Recipes, Cooking Recipes, Khmer Food, Cambodian Food, Cambodian Recipes, Vermicelli Recipes, Vermicelli Noodles

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Cha Mi Suor - Cambodian Stir Fried Vermicelli Noodles

Cambodian style stir-fried vermicelli noodles with pork, wood ear mushrooms and tofu skin. A well-loved Khmer dish known as Cha Mi Suor which is often eaten for special occasions.

MadewithSabrina

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Cambodian style stir-fried vermicelli noodles with pork, wood ear mushrooms and tofu skin. A well-loved Khmer dish known as Cha Mi Suor which is often eaten for special occasions.

Comfort Food Recipes Dinners

Cooking Recipes

Cambodian Recipes

Vermicelli Recipes

Vermicelli Noodles

More information

Cambodian style stir-fried vermicelli noodles with pork, wood ear mushrooms and tofu skin. A well-loved Khmer dish known as Cha Mi Suor which is often eaten for special occasions.

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