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Baked Cheesy Mushrooms Casserole
1 rating
This delicious casserole features tender mushrooms in a creamy cheese sauce, topped with a buttery breadcrumb crust. Perfect as a comforting side dish or a vegetarian main course, it combines cheddar and Parmesan for a rich, cheesy flavor.
Ingredients
Produce
• 1 lb Button mushrooms
• 1 tsp Garlic powder
• 1 Parsley, fresh
• 1 tsp Thyme, dried
Baking & Spices
• 1/4 tsp Black pepper
• 1/2 tsp Salt
Oils & Vinegars
• 1 tbsp Olive oil
Bread & Baked Goods
• 1/2 cup Breadcrumbs
Dairy
• 2 tbsp Butter, unsalted
• 1 cup Cheddar cheese
• 1 cup Heavy cream
• 1/2 cup Parmesan cheese, grated