Chicken and Sausage Jambalaya is a family favorite! Boneless skinless chicken thighs and smoked sausage simmered with onion, bell pepper, and celery (trinity), rice, and lots of Cajun flavors. This authentic, easy jambalaya recipe is a delicious one pot dish. Not to mention, Mardi Gras wouldn’t be the same without this wonderful Cajun food! You'll enjoy every spicy, savory bite of chicken, sausage, rice, and the perfect blend of seasonings. Bring New Orleans into your own kitchen!
