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Easy Coconut Cream Cupcakes with Whipped Cream Frosting | Recipe | Coconut cupcake recipes, Coconut cream cupcakes, Coconut cream pie easy
coconut cream cupcakes on a plate with the words, must and buttery coconut cream cupcakes
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amycakesbakes.com

Moist and Buttery Coconut Cream Cupcakes

10 ratings
· 26min · 17 servings
This Amycakes Bakes recipe features tender, moist and buttery coconut cupcakes made even more decadent by a rich cream of coconut glaze. They pair so perfectly with light and airy whipped cream! The best part? They’re easy to make! Try our coconut cream cupcakes recipe on the blog now!
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Amycakes Bakes | Secret Bakery Recipes for Your Home Kitchen

Ingredients

Refrigerated
• 1 Egg, large
• 2 Egg whites
Baking & Spices
• 200 g All-purpose flour
• 3/4 tsp Almond extract
• 1 1/2 tsp Baking powder
• 1 tsp Baking soda
• 75 g Powdered sugar
• 3/4 tsp Salt
• 200 g Sugar
• 1 1/2 tsp Vanilla extract
• 1 1/2 tsp Vanilla extract, Pure
Oils & Vinegars
• 3/4 cup Vegetable oil
Nuts & Seeds
• 1 1/2 tbsp Coconut extract, Pure
• 1 cup Cream of coconut
• 2 cups Desiccated coconut flakes, Unsweetened
Dairy
• 3/4 stick(s) Butter, Salted
• 3/4 cup Buttermilk
• 2 cups Heavy whipping cream
Liquids
• 1/4 cup Water
Other
• 1 Tablespoon Instant Clearjel

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