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MISO BUTTER SALMON
Do you have miso paste lying in your fridge?? When is the last time you used?? Salmon, miso, and butter are meant to be together!! They are savory, comforting and delicious!! I often make this miso butter salmon on the weekday dinner since I can just whip up in 15mins! Miso butter salmon is called <chanchan yaki/ ちゃんちゃん焼き> in Japanese originated in Hokkaido area in Japan. You can serve with some rice or bread! I hope you will enjoy it!!