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Recipe from
dishingouthealth.com
Vegetarian Creamy Soup
170 ratings · 40 minutes · Vegetarian, Gluten free · Serves 6
Dishing Out Health | Jamie Vespa MS, RD
41k followers
Ingredients
Produce
2 (15-oz.) cans Cannellini beans
2 Carrots, large
1 (15-oz.) can Chickpeas
1 small bunch Escarole
4 Garlic cloves
1 Lemon, Zest and juice of
1 tbsp Rosemary, fresh
1 Yellow onion
Canned Goods
4 cups Lower-sodium vegetable broth
Baking & Spices
1 tsp Salt and cracked black pepper
Oils & Vinegars
2 tbsp Olive oil, extra-virgin
Dairy
1/3 cup Parmesan cheese, grated