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Recipe For Oha Soup

Name: Oha Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: Makes 1
Ingredients: 1 Meat, Assorted; 1 Fish, Dry; 2 tsp Grinded crayfish; 1 Stock fish; 1/2 Chilli pepper, fresh; 6 tsp Cocoyam or 8 tubers of raw cocoyam, powdered; 1 Onion; 2 Stock cubes; 2 cups Pounded yam or semolina, powdered; 1 Salt; 4 tsp Palm oil, red; 1/3 tsp S. ogiri (local spice); 2 bunches Of oha leaves

2 ratings

· 50min

Oha soup is an African traditional soup prepared with oha leaves. It is very easy to prepare and also not time consuming once you can make it. People in the Western world can easily find the oha leaves in any African shop, including the cooking ingredients. The recipe for oha soup is very easy and yet super delicious.

Global Food Book

Ingredients

Meat

• 1 Meat, Assorted

Seafood

• 1 Fish, Dry

• 2 tsp Grinded crayfish

• 1 Stock fish

Produce

• 1/2 Chilli pepper, fresh

• 6 tsp Cocoyam or 8 tubers of raw cocoyam, powdered

• 1 Onion

Canned Goods

• 2 Stock cubes

Baking & Spices

• 2 cups Pounded yam or semolina, powdered

• 1 Salt

Oils & Vinegars

• 4 tsp Palm oil, red

Other

• 1/3 tsp S. ogiri (local spice)

• 2 bunches Of oha leaves

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