Roasted Pumpkin Turkey Chili
555
Roasted Pumpkin Turkey Chili
2hr
·
3 servings
Published on September 15, 2021
8.4M followers
2h 0 min
3 servings
Ingredients:
- •6 mini pumpkins
- •2 tablespoons extra-virgin olive oil
- •3 teaspoons kosher salt
- •1/2 teaspoon black pepper
Instructions:
- •Preheat oven to 400 degrees, and line a rimmed baking sheet with foil and nonstick cooking spray.
- •Carefully cut off the lid off each pumpkin about 2 inches down, and scrape out the seeds using a spoon. Be careful to keep the walls intact.
- •Place on prepared baking sheet, drizzle with olive oil and season with salt and pepper.
- •Roast the pumpkins uncovered for 40 to 45 minutes or until tender.
- •Serve pumpkins filled with warm chili and desired toppings.