bluebowlrecipes.com
Salted Caramel Apple Pie Cheesecake
7 ratings
Apple Pie Cheesecake is the ultimate fall dessert! A perfectly baked, creamy vanilla cinnamon cheesecake filling surrounds layers of caramelized apples, atop a crisp graham cracker crust. Top off this beauty with a layer of spiced apples, a buttery oat crumble, and a drizzle of salted caramel sauce. It’s a delicious apple pie in cheesecake form – without any of the hassle of pie crust!
Ingredients
Produce
• 8 Apple, medium
Refrigerated
• 4 Eggs, large
Breakfast Foods
• 1/2 cup Rolled oats, old-fashioned whole
Condiments
• 2 tsp Lemon juice
Baking & Spices
• 1/4 cup All-purpose flour
• 1/4 tsp Allspice
• 1/3 cup Brown sugar, light packed
• 1/2 cup Brown sugar, packed
• 4 tsp Cinnamon
• 5/8 tsp Clove, ground
• 4 tsp Cornstarch
• 2 1/2 cups Granulated sugar
• 1 1/4 tsp Nutmeg
• 1/8 tsp Salt
• 1 pinch Sea salt, flaky
• 2 tsp Vanilla extract
Snacks
• 3 cups Cinnamon graham cracker crumbs
Drinks
• 2 tbsp Apple cider
Dairy
• 27 tbsp Butter, salted
• 32 oz Cream cheese
• 9/16 cup Heavy cream
• 1 cup Sour cream, full-fat
Liquids
• 4 tsp Water