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Ingredients 2 large sweet onions (such as Vidalia) 1/2 cup shredded cheddar cheese 1/4 cup mayonnaise 2 tablespoons grated Parmesan cheese 1/2 teaspoon garlic powder 1/4 teaspoon paprika Salt and pepper to taste Chopped fresh parsley for garnish (optional) Directions Preheat your oven to 375°F (190°C). Peel the onions and cut them into thick slices,...
