thecookingjar.com
Ultimate Slow Cooker Pot Roast
6 ratings
Here’s a no-fuss, easy, ultimate slow cooker pot roast recipe with fall-apart tender meat and vegetables in a hearty au jus gravy. Set, forget and come back later to enjoy this deliciously flavorful and comforting one-pot meal.
Ingredients
Meat
• 3 lb Chuck, roast
Produce
• 1 Bay leaf
• 4 Carrots, large
• 3 Celery stalks, cut into 3″ pieces
• 4 cloves Garlic
• 2 tbsp Parsley, fresh
• 2 tsp Thyme, dried
• 1 Yellow onion, large wedges
• 2 lb Yukon gold potatoes
Canned Goods
• 1 cup Beef broth
• 2 tbsp Tomato paste
Condiments
• 2 tbsp Worcestershire sauce
Baking & Spices
• 2 tbsp Flour
• 1 Salt and pepper
Beer, Wine & Liquor
• 1/2 cup Red wine, dry