Bali Food

Yummy food and drink in Bali
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Balinese Chicken (Ayam Pelalah): It’s basically shredded chicken. The chicken is first grilled and then tossed  with many aromatic Balinese spices. It’s one of the most scrumptious Balinese recipes and it’s iconic to Bali. Ayam pelalah is commonly served as a side dish or as a compliment for nasi campur Bali or Balinese mixed rice.

Balinese Chicken (Ayam Pelalah)

Balinese Chicken (Ayam Pelalah): Grill the chicken then shred and toss with aromatic Balinese spices. It’s one of the most scrumptious Balinese recipes served as a side dish or with nasi campur or Balinese mixed rice.

Pisang Rai~ Coconut Banana (Pisang Rai) is one of traditional Balinese heritage snack, it is made from banana which usually be eaten as a breakfast (a traditional breakfast) along with tea/coffee, on the other hand, its also perfect snack for your afternoon tea/coffee. The bananas are first coated in a homemade batter of rice flour, boiled/steamed and then toppled over with fresh grated coconut. (Ira Rodriguez)

Breakfast yum - Coconut Banana (Pisang Rai Bali) - I wonder how it would taste with a yogurt coating instead of the reg batter?

sate tempe skewers  - Indonesian food :)

Tempeh skewers (sate tempe), Indonesian - tempeh is fermented soy in a cake form, usually sliced thinly and served with spicy sweet sauce, considered as healthy traditional food in the country

Pecel - Indonesian traditional food: an assortment of boiled veggies served with peanut sauce

an assortment of boiled veggies: spinach, cabbage, bean sprout) topped with peanut sauce ( based on chillies, peanuts, tamarind and coconut sugar). Eat with steamed rice.

Soto Mie~ Indonesian Noodle Soup

it's Soto Mie. There are so many variations of "SOTO" (indonesia cuisine).

Grilled fish cake usually served with spicy peanut sauce dip (otak-otak)

Otak-Otak (Grilled Fish Cake), usually served with spicy peanut sauce dip - Indonesian Food

Balinese sambal : sambal matah

Balinese sambal : sambal matah and this one with kecombrang, my favourite!

Bale udang, seminyak | For all seafood lovers, nothing tastes better than a fresh seafood served with excellent recipe and a good environment when dining. Located in Denpasar, Bale Udang Mang Engking is one of the biggest restaurants that serves Sundanese food and fresh seafood for all seafood lovers in Bali, especially in Denpasar/Kuta area.

Bale udang, seminyak | For all seafood lovers, nothing tastes better than a fresh seafood served with excellent recipe and a good environment when dining. Located in Denpasar, Bale Udang Mang Engking is one of the biggest restaurants that serves Sundanese food and fresh seafood for all seafood lovers in Bali, especially in Denpasar/Kuta area.

Nasi Babi Guling Ibu Oka, Bali

Nasi Babi Guling Ibu Oka, Bali by Mystical Photography

Seasonal cuisine of Plantation Restaurant Alila (Ubud - Bali) Barramundi Pan-fried barramundi served with Manilla, clams in "beurre noisette" vinaigrette, chopped cauliflower, young green onions, cashew nuts and crushed young potatoes

Seasonal cuisine of Plantation Restaurant Alila (Ubud - Bali) Barramundi Pan-fried barramundi served with Manilla, clams in "beurre noisette" vinaigrette, chopped cauliflower, young green onions, cashew nuts and crushed young potatoes

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