Vivie Rizky

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Vivie Rizky
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Inside Pecel Solo, a restaurant in Yogyakarta with a traditional javanese interior and architecture.

Inside Pecel Solo, a restaurant in Yogyakarta with a traditional javanese interior and architecture.

Model Ruang Tamu Vintage

Model Ruang Tamu Vintage

Dapur Jawa

Dapur Jawa

Rumah Jawa, Pattern Design, Colonial

Rumah Jawa, Colonial

shots of jamu are much better than shots of alcohol  by d'jamoe madiun #djamoemadiun  #jamu  #beraskencur #kunirasem #temulawak #gulaasem

shots of jamu are much better than shots of alcohol by d'jamoe madiun #djamoemadiun #jamu #beraskencur #kunirasem #temulawak #gulaasem

4 variants of jamu from Beras Kentjoer, Koenir asem, Goela asem, Temoelawak all variants of djamoe have different benefits. cek our IG for detail

4 variants of jamu from @djamoe_madiun.  Beras Kentjoer, Koenir asem, Goela asem, Temoelawak  all variants of djamoe have different benefits. cek our IG @djamoe_madiun for detail

4 variants of jamu from Beras Kentjoer, Koenir asem, Goela asem, Temoelawak all variants of djamoe have different benefits. cek our IG for detail

Beras Kentjoer is beverages indonesia traditional heritage. made from kencur rhizome, rice, tamarind, ginger, palm sugar, cardamom, and cinnamon. so rarely to find this traditional drink with the otentic taste for this time being. and u can find that quality and memorable taste at IG @djamoe_madiun

Beras Kentjoer is beverages indonesia traditional heritage. made from kencur rhizome, rice, tamarind, ginger, palm sugar, cardamom, and cinnamon. so rarely to find this traditional drink with the otentic taste for this time being. and u can find that quality and memorable taste at IG @djamoe_madiun