Almond Cookie Roses by Instructables’ User paperplateandplane. These DIY Rose Cookies are made with a DIY stencil (plastic placemat). You bake the curly strip of batter and roll it up to look like a rose.
This is my absolute favourite gingerbread. It's more than just a pretty cookie – it's got a lovely soft texture, holds its shape well, and is loaded with flavour. Whether you're making gingerbread snowflakes or spooky halloween cookies, this is your recip
Crème mousseline, mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →
Bright & colorful, we make these bite-sized Choux au Craquelin irresistible to pop in your mouth! Once you get through the sweet, crunchy layer and that fresh vanilla chantilly cream explodes within, it is sheer, sheer heavenly bliss ahhhhhh.