Easy Indonesian Jus Alpukat - Avocado Shake Recipe. How to Make Indonesian Style Shake!
Drinks, Jus Alpukat, Avocado Shake, how to Make Indonesian Style Shake!
Es cendol is an Indonesian drink made from rice flour served with coconut milk, sugar palm and ice cubes or shaved ice. While Indonesian people drink es cendol as a nice refreshment, a lot of Westerners like es cendol as dessert.
Sarang Sari | one of the old brands that still survives among the more popular soda drinks these days. It was born with the name of 'De Friesche Boerin' with a Dutchman face as a logo on 1934. Since 1959, when the Indonesian first president Soekarno started to nationalize all foreign companies, one Indonesian family bought this company. They renamed the brand to Sarang Sari and changed the logo to a face of Balinese woman dancer. V.Samperuru| IndoensianCulinary