Thai Pineapple Peanut Chicken Satay - D-very good! the best satay ever! smothered in incredible sauce of pineapple juice, brown sugar, peanut butter, etc. and can be grilled or broiled.
This is the best meatloaf ever!! Thanks for the recipe, Mom!!!! You’ll Need: MINI Loaf Pan! Preheat oven 350. Bake in a round pyrex dish or in nonstick mini loaf pan. Ingredients: 1 or 1 1/2 pound meatloaf mix (Meatloaf mix is sold in one package and is a combo of ground veal, pork and …
Saucy Teriyaki Meatballs are bursting with flavor in an easy recipe that comes together with just a few ingredients.I use ground turkey breast or ground chicken breast rather than the beef or pork the recipe calls for.
Super Moist Banana Bread - I have made this a few times and it is always flavorful & moist. I've also put them into cupcake liners for a quick muffin treat. Those bake for 18 minutes, depending on how full I fill them.
Moist Pineapple Banana Bread - cup butter, softened 1 cup sugar 2 eggs cup mashed ripe banana cup drained crushed pineapple cup flaked coconut 2 cups all-purpose flour 1 teaspoon baking powder teaspoon baking soda teaspoon salt. Bake at 350 for min.
Hey there. This is just a quick post to share the recipe for this Coconut Pineapple Cake with you and to let you know about the new resource page that’s up on the blog. Continue reading for a…
This is the BEST recipe for Pineapple Upside Down Cake EVER! Supremely moist, soft and tender pineapple-infused cake topped with a caramelized brown sugar & butter sauce, softened pineapples and juicy cherries. So easy, impressive, and TASTY!
Could do some substitutions like kiefer- Leftover Mashed Potato Puffs. They’re combined with eggs, sour cream, cheese and chives then baked in a cupcake pan until golden and crusty with creamy middles. They don’t taste like leftovers.