Raafi Teja

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Raafi Teja
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Raspberry, orange, and basil champagne cocktails #tangerine #tango

Raspberry Champagne Sparklers 6 ounces raspberries 5 tablespoons fresh orange juice (I used Clementines) tablespoons sugar (depending on tartness of raspberries) large basil leaves, roughly chopped Champagne or sparkling wine