Creamy, silky, light, melts on the tongue and not too sweet…the perfect American Buttercream frosting for cakes and cupcakes. Tastes just like it came from an upscale bakery! Tutorial complete with step-by-step photos.
The creamy and traditional taste of buttercream frosting appeals to a wide majority of cake eaters. When it comes to intricate decorations, though, buttercream’s ability falls short of what moldable fondant offers. However, buttercream frosting can double