A must-have in any spicy-foods-lover's kitchen, this Sambal Belacan will blow your mind! Great on its own or in a quick stirfry.   #kitchenmissus

Sambal Belacan

A Town Like Alice: A must-have in any spicy-foods-lover's kitchen, this Sambal Belacan will blow your mind! Great on its own or in a quick stirfry.

Nasi Lemak Lover: Easy Sweet Sambal with Gula Melaka

You might thought that i did not like nasi lemak anymore since you did not see me cook nasi lemak so frequently. In fact, we are still .

Sambal Nanas - pineapple is always present in Indonesia, and it is only natural that we have a sambal (chili sauce or relish) made with pineapple. I always treat my fruit based sambal, like sambal mangga and sambal nenas, more as relish or even side dish, rather than as sauce. If you happen …</p>

Sambal Nanas - pineapple is always present in Indonesia, and it is only natural…

Sambal Matah menurut saya ini sambal yang paling sangat sederhana gampang bikinya sama halnya dengan sambal kecap, benerkan sambal kecap itu sambal yang pa

Sambal Matah menurut saya ini sambal yang paling sangat sederhana gampang bikinya sama halnya dengan sambal kecap, benerkan sambal kecap itu sambal yang pa

SAMBAL TUMIS #malaysian ==Ingredients== 10 Shallot, 6 Cloves  garlic, 6 Fresh red chilli , 15 Dried Chilli (or 3-4 T  Chilli powder), 1T  Belacan (or use 2T  dried shrimp), 1 1/2 inch galangal(or 1 stalk  Lemongrass), 3 T oil (for grinding), 1/3 c oil(For cooking)  == SEASONING== 1 T Tamarind  or 2 T  lemon/lime juice, 3 T Sugar, 1 t Salt====

Sambal Tumis is a highly versatile sauce, back home in Malaysia, we literally use Sambal Paste in everything we could think of.

Nasi Lemak Lover: Sweet sambal tumis, a CNY potluck

Today i would like to share this sweet sambal tumis (improve version from here ) that i prepared for a recent CNY potluck party held at .

Sambal tumis petai | Recipe Binder

Sambal Tumis Petai (Hot Sauce)

This sambal is actually mum's version. You can replace the french onion (bawang bakung) with bombay onion (bawang merah besar) or shallots (bawang merah biasa). Can be prepared the day before you make your nasi lemak.

Pinterest
Search