Cod fish. Grilled watermelon. Avocado coriander salad. Blood red capsicum. Cherry tomato confit. Balsamic reduction.

(Minus the tomato for cleanse)!

Baked Salmon miso

Baked Salmon miso

Fillet beef with fresh green pepper sauce

Fillet beef with fresh green pepper sauce

Sticky rice rolled in Mango jelly, chunky fresh mango, coconut sorbet and pandan broth.

Sticky rice rolled in Mango jelly, chunky fresh mango, coconut sorbet and pandan broth.

Scallop Ravioli, homemade red pepper ketchup, dill cream sauce.

Scallop Ravioli, homemade red pepper ketchup, dill cream sauce.

Beef Wellington, parisienne veggies and beef jus.

Beef Wellington, parisienne veggies and beef jus.

US Scallop, wild rocket, prawn stock quinoa, bisque broth and balsamic pearls.

US Scallop, wild rocket, prawn stock quinoa, bisque broth and balsamic pearls.

60* degrees celcius Poached butter seafoods, tomato ash, dill sour cream, dill oil

60* degrees celcius Poached butter seafoods, tomato ash, dill sour cream, dill oil

Strawberry Panna cotta, strawberry spaghetti, strawberry ash, strawberry creme anglaise.

Strawberry Panna cotta, strawberry spaghetti, strawberry ash, strawberry creme anglaise.

Duck confit, Japanese sweet potato, beetroot coriander puree and duck jus

Duck confit, Japanese sweet potato, beetroot coriander puree and duck jus

Cray fish salad with brown quinoa risotto

Cray fish salad with brown quinoa risotto

Slow Braised lamb shank

Slow Braised lamb shank

Sousvide fillet mignon, spring vegetables, edamame and red wine reduction

Sousvide fillet mignon, spring vegetables, edamame and red wine reduction

Blackened Salmon, cream cheese panacotta, red bell pepper spaghetti and miso broth

Blackened Salmon, cream cheese panacotta, red bell pepper spaghetti and miso broth

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