JENTIK MANIS - Sweet cake, as sweet and pretty as its name. This is one of the popular Indonesian traditional cakes, that easy to be found in markets, local bakery and even some famous bakery. The soft texture (like pudding) is produced by the main ingredient; a combination between mung bean (hunkwe) flour and coconut milk| V.Samperuru #IndonesianCulinary
Savory Martabak Telor--Indonesian stuffed pancake. Can include garlic, onion, green onion, eggs, ground beef, and seasonings. Sweet variation is known as martabak manis, usually filled with chocolate or cheese.
Puding Cokelat Buah http://www.sajiansedap.com/recipe/detail/8525/puding-cokelat-buah#.U8YrNvmSxRE
Latcho Drom & Indian Fried Noodles
Spicy Indian Fried Noodles that inspired from Indian butter chicken or Murg Makhani
Green Tea Rice Ball
“Who would then deny that when I am sipping tea in my tea room I am swallowing the whole universe with it, and that this very moment of my lifting the bowl to my lips is eternity itsel…
Sup Ubi- Cassava Soup
Sup Ubi Makassar - light beef broth with fried and boiled cassava, egg noodles and rice vermicelli.
Triple Cooked Chips with Roasted Garlic Aioli
french fries with roasted garlic aioli
Fresh Spring Roll with Smoked Chicken and Grilled Tofu
Taiwanese Fresh Spring Roll with Tea-smoked Chicken & Grilled Tofu
Dilmah Real High Tea Challenge Cafes and Restaurants Indonesia
Chicken & Napa Cabbage Gyoza
Grilled Tofu with Sambal Matah
Grilled Tofu with Balinese Raw Sambal
Spiced Orange Hot Chocolate
Sumptuous combination of rich and creamy hot chocolate with orange and cinnamon.