8 Cooking Tips From Julia Child. Test Baking Soda by adding a teaspoonful to 1 cup water. If it doesn't fizz, the baking soda is not good.
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Sounds weird, right? But actually, itâs not! This is probably one of the most common fruits found in India and that is also probably why we donât really relish it as much. But before throwing the banana peel into the bin, read this post to know
Magnesium requires stomach acid to be absorbed properly, so be careful if you are taking PPI's
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How many of you get confused with the ingredient quantity while making cake batter? Are you always unaware of/confused with the basic measurement conversion.