Traditional Food

Sago coconut milk cake - 200 ml of coocnut milk, 20 grams of pearl sago, 2 gelatine sheets, 35 grams of sugar! make the sago first then the sugar, coconut milk and gelatine and pour on top.

Sago coconut milk cake - 200 ml of coocnut milk, 20 grams of pearl sago, 2 gelatine sheets, 35 grams of sugar! make the sago first then the sugar, coconut milk and gelatine and pour on top.

Tradisional cakes of Indonesia. --Jajan Pasar (kue basah) khas Indonesia by ~artemiscrow on deviantART

Tradisional cakes of Indonesia. --Jajan Pasar (kue basah) khas Indonesia by ~artemiscrow on deviantART

Indonesian sate tempe serves with spicy sweet sauce

Sunday Supper :: A Vegan Menu

Indonesian sate tempe serves with spicy sweet sauce

Cantik Manis Recipe (Sweet Pretty Cake or Sago Pearl Cake)

Cantik Manis Recipe (Sweet Pretty Cake or Sago Pearl Cake)

Putu Kacang / Malay Mung Beans Cookies

Putu Kacang / Malay Mung Beans Cookies

masam manis: Agar-agar Cendol permanis mulut di Aidil Adha

masam manis: Agar-agar Cendol permanis mulut di Aidil Adha

HESTI’S KITCHEN : yummy for your tummy...: Kue Mangkuk Ubi Ungu

HESTI’S KITCHEN : yummy for your tummy...: Kue Mangkuk Ubi Ungu

http://my123favourites.blogspot.com/2015/04/rainbow-jelly.html

http://my123favourites.blogspot.com/2015/04/rainbow-jelly.html

HESTI’S KITCHEN : yummy for your tummy...: Kue Mangkuk Ubi Ungu

HESTI’S KITCHEN : yummy for your tummy...: Kue Mangkuk Ubi Ungu

singapore shiok!: pulut serundeng (glutinous rice with spiced grated coconut)

singapore shiok!: pulut serundeng (glutinous rice with spiced grated coconut)

Pinterest
Cari