Danu Anggara

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Danu Anggara
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This chip is stunning. It's see-through like no other food. It has the distinct crunch and flavor of a potato chip, but in an unexpected space-age form. This is molecular gastronomy brought home. It involves potato stock, potato starch, and a slow-dried gel.

Let's be honest: Potato chips are boring. Every time I wander the chip aisle of the grocery store, there is some supposedly new twist on the potato chip.

Super Fluffy Omelet

Super Fluffy Omelet

Rain Drop Cake 2 Ways

Rain Drop Cake 2 Ways

Silvery Moons

Silvery Moons

Chocolate Bowls, Chocolate Art, Chocolate Factory, Swiss Chocolate, Chocolate Lovers, Chocolate Sculptures, Sculptures En Chocolat, Chocolate Designs, Chocolate Showpiece, Easter Eggs, Food Recipes, Postres, Sweet Treats, Barrels, Finals, Ideas

Online Recipe from HTMi Hotel and Tourism Management Institute Switzerland – Bread Showpiece

Online Recipe from HTMi Hotel and Tourism Management Institute Switzerland – Bread Showpiece

would look lovely in the living room

"Dreamy": I like this picture because it has a cool twist on what we interpret a crescent moon to look like. I like all the different little lanterns and lights that make up the moon. It gives the moon an eerie feel to it, but also a calming feeling.

Scalloped Potato Roll

Scalloped Potato Roll