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Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying  Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Martabak Tahu - Daging CincangMaterials: - 350 grams know white, minced - 200 grams of minced beef - 30 pieces of ready-made skin risoles diameter + 20 cm - 2 chicken eggs - 3 stalks spring onions finely sliced - Oil for frying Spices: - 1 small onion, coarsely chopped - 4 cloves garlic, finely chopped keprak and - 1 teaspoon ground pepper - 1 teaspoon instant bouillon - 1 1/2 teaspoon salt - 1 tablespoon oil for frying

Kue Ku • Indonesian food sweet #PINDONESIA

Kue Ku • Indonesian food sweet #PINDONESIA

GEMBLONG. (Indonesian Traditional Caramel sticky rice cake).

GEMBLONG. (Indonesian Traditional Caramel sticky rice cake).

Resep Kue lumpang

Resep Kue lumpang

Resep Putri Mandi

Resep Putri Mandi

Femina.co.id: Kue Doko (Tangerang) #resep

Femina.co.id: Kue Doko (Tangerang) #resep

Femina.co.id: DOKO-DOKO CANGKULING (Banjar) #resep

Femina.co.id: DOKO-DOKO CANGKULING (Banjar) #resep

Gordon Ramsay recipe

Gordon Ramsay recipe

HESTI’S KITCHEN : yummy for your tummy...: Molen Pisang Keju

HESTI’S KITCHEN : yummy for your tummy...: Molen Pisang Keju

Kue Ape - Kue tete pandan

Kue Ape - Kue tete pandan