ria joesoef

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ria joesoef
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Assalamualaikum Selamat tengahari semua.. Ada yang kurang sihat ke hari ni? Kalau yang tak sihat tu kenalah rajin-rajin makan ubat. P...

Assalamualaikum Selamat tengahari semua.. Ada yang kurang sihat ke hari ni? Kalau yang tak sihat tu kenalah rajin-rajin makan ubat. P...

Mousseline Cream, Fancier Than Pastry Cream

Crème mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →

International Recipes Mobile:

Sfogliatelle Ricce~The history is that the pastry was born in Naples, Italy centuries ago and was usually made by nuns in convents, this pastry was made accidently by a nun using leftover ingredients as it was a sin to waste food

❤️Mousseline cream filled cream puffs!❤️

Crème mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →