Love this beautiful traditional Indonesian dish ~ Nasi kuning Tumpeng served only on special occasions

Love this beautiful traditional Indonesian dish ~ Nasi kuning Tumpeng served only on special occasions Vonny's bday!

nasi tumpeng, yellow rice with many dishes. indonesian food for celebrate event

20 Indonesian Foods That You Should Eat Before You Die

Nasi Tumpeng is a cone-shaped rice dish like mountain with its side dishes (vegetables and meat). Traditionally featured in the slamatan ceremony, the cone shape of rice is made by using cone-shaped weaved bamboo container. The rice itself could be plain steam rice, uduk rice (cooked with coconut milk), or yellow rice (uduk rice colored with turmeric).  In gratitude ceremony (syukuran or slametan), after the people pray, the top of tumpeng is cut and delivered to the most important person.

Nasi Tumpeng is a cone-shaped rice dish like mountain with its side dishes - vegetables and meats. This is a celebratory food!

"Nasi Tumpeng Komplit" is one of the traditional dishes consumed to celebrate a special occasion in Indonesia, especially in Java

"Nasi Tumpeng Komplit" is one of the traditional dishes consumed to celebrate a special occasion in Indonesia, especially in Java

Tumpeng

Tumpeng is a dish that combines all the unique flavors and taste of Indonesian cuisine. It is a cone-shaped rice dish that looks like a giant mountain in the middle, with a plethora of side dishes to accompany it (vegetables and meats).


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