More ideas from Roes
Japanese style chicken. When I lived in Japan I remember a chicken that was made this way and it was the best chicken ever.

Japanese Mum’s Chicken for 6 : 12 chicken drumsticks, skin on (the skin is important for flavour, and is so tasty to eat!) 1 cups water cup balsamic vinegar cup soy sauce 3 tablespoons sugar 1 garlic clove, peeled and bruised 1 small hot chili pepper