An easy step by step version of Mie Goreng. For those days when you have a craving for the dish you got tired of eating while in Indonesia :0) I would add some crushed up Thai peppers to spice it up and of course add a fried or scrambled egg to the top. I used chopped up pine nuts in place of candlenuts.

Mie Goreng Java (Javanese Fried Noodles)

Mie Goreng Java Recipe - (Javanese Fried Noodles) --substitute macadamia nuts for candlenuts

Indische pasteitjes (pastel goreng) - Nombelina's Foodblog

Indische pasteitjes (pastel goreng)

Make your own Indonesian pasties. A great snack, just on it's own with a bit of sweet chili sauce or sriracha.

INDONESIAN FOOD - Rempeyek Kacang...my Grandmother and her best friend made these...so delicious!

Rempeyek Kacang - A Indonesian peanut snack which is delicious as a snack with your aperative as well as a small accomplicement with your meal. It looks like a small thin "cookie" and is prepared much in the same way as American pancakes.

Sop buntut (oxtail soup) is very popular in Indonesia. If you ever visited an Indonesian restaurant that serves this soup, it is really hard to miss it since this is probably the most expensive dish among the many dishes available. I am sure that part of the reason for the …

SOP BUNTUT (oxtail soup) is very popular in Indonesia. If you ever visited an Indonesian restaurant that serves this soup, it is really hard to miss it since this is probably the most expensive dish among the many dishes available.

Onde-Onde Goreng • Indonesian food sweet #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Onde - onde is a kind of pastry snacks are popular in Indonesia . This cake is so famous in the area known as the city of Mojo.

Soto Ayam, Indonesische Kippensoep #soto #ayam #indonesie.nl | Getaway Travel

I warp up Soto Ayam (Classic Indonesian aromatic chicken soup) to be the beat of today posting. I have finally made it uncovered af.

Indonesian Food

Bakso is the Indonesian version of a meatball. It’s usually made from sliced beef, but can also take the form of chicken, fish or shrimp.

Gudeg: a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh, sambal and crunchy beef skin (Krecek). Traditional food from Yogyakarta, Indonesia

( is a sweet young jackfruit dish usually served with rice, egg, chicken, Tofu and Tempeh sambal and crunchy beef skin (Krecek)

Soto Ayam Lamongan | The famous dish of Indonesian typical soup

Soto Ayam Lamongan typical food from East Java that you often see in the corners of the village, a large shopping mall, Food court, Depot, and in the market. Soto is soup yellow color.

Pinterest
Search