Waaaaay too salty. Maybe cut soy sauce by or more. Asian Style Udon Noodles with Pork and Mushrooms - a super quick and incredibly easy udon noodles dish with pork, mushrooms and a spicy sauce. Dinner in 20 minutes tops!
Handmade Udon Noodles Method adapted from Harumi’s Japanese Home Cooking, by Harumi Kurihara Makes 4 servings 4 teaspoons salt 8 ounces cup) warm water 2 cups unbleached bread flour 1 cups unbleached all-purpose flour bread flour, for dusting