Apang Coe by Hesti HH, via Flickr

Apang Coe, Indonesian traditional dessert made of glutinous rice powder, brown sugar in pandanus leave cup

Putu Ayu (read: poo-too a-yoo). It's one of Indonesian steamed cakes which texture is almost similar with sponge cake. Flavored with pandan and finely grated with coconut. #Indonesian #traditional #food

Putu Ayu (read: poo-too a-yoo). It's one of Indonesian steamed cakes which texture is almost similar with sponge cake. Flavored with pandan and finely grated with coconut.

Putu Ayu

Putu Ayu

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